Steak & barbecue spice mix

To get the full flavor, season your steak with the grill seasoning only after searing it on the grill or in the pan. This prevents the spices from burning and losing their flavor during preparation. The carefully selected blend of pure spices gives your steak a deliciously smoky note and preserves the quality of the spices during the cooking process.

Pepper, coriander, allspice, paprika, wild garlic, smoked paprika (paprika, smoke), blue fenugreek, sumac, asafetida, basil